2 Pcs Silicone Baguette Forms Moldes Para Pan,Perforated Bread Form,Bread Form Baking Tools,Non Stick Loaf Pan

2 Pcs Silicone Baguette Forms Moldes Para Pan,Perforated Bread Form,Bread Form Baking Tools,Non Stick Loaf Pan 1. Never bake the Bread Forms empty. This shortens the shelf-life of its non-stick roperty;2. Do not cut bread while it is in the Bread Forms;3. Make sure your Bread Forms are dry before packing freeze dough inside;4. Never use scrapers or brushes of any kind to clean your forms;5. Never dry damp Bread Forms in the oven;6. When not in use, store Bread Forms face down on a tray or a shelf(no more than 12 maximum should be staked together);1. Fill the dish wash sink with a solution of Dish Detergent and hot water(110-120 Fahrenheit/43-49 Celsius);2. Place Bread Forms flat into the dish wash sink. If there is baked on cheese, let the forms sit for 2-3 minutes;3. Wipe Forms with sponge;4. Rinse Forms with hot water(110-120 Fahrenheit/43-49 Celsius) in the 2nd compartment or rinse sink;5. Shake vigorously once or twice to remove excess water;6. Let Bread Forms air dry;7. Bread Forms must be washed, rinsed, and sanitized at least once every 24 hours, or more often if needed;8. The use of any detergent or sanitizing agent other than the ones mentioned above any cause damage and shorten the life of Bread Forms.Colour:BlackMaterial:SiliconeSize:34x46cmPackage Contents:2 * Baguette Forms Moldes